Description This hollow edge blade reduces friction and food sticking to the blade, making it perfect for preparing fish, sushi and sashimi. Its lighter weight compared to the traditional Chef knife reduces fatigue over extended periods of use. Ideal for chopping and slicing, your Santoku knife will cut meat, vegetables and fruit to your desired thickness, even down to paper thin slices. Includes: • 1 x 7″ Santoku Knife
