Sustainably Caught: Wild Caught from the deep, cold waters of Alaska, our Black Cod is caught using sustainable methods to ensure both environmental responsibility & the highest quality Exquisite Taste & Texture: Alaskan Black Cod, known for its velvety, buttery flavor & tender, flaky texture, offers a luxurious dining experience Rich in Protein & Nutrients: Naturally high in omega-3 fatty acids, making it not only delicious but also heart and brain-healthy Ready to Cook: Hand-cut into 6oz fillets & vacuum-sealed, our Black Cod is ready to be transformed into a delicous meal Some of the fillets may contain pin bones
