Description Developed in Fujisaki, Japan around 1930s, Fuji apples have grown to be a popular fruit worldwide. Known for its juicy, crispy, Asian pear-like flesh with a hint of honey flavour and a pleasant fruity-floral aroma, Fuji apples are also considered to be a good source of vitamin C.A Familiar Favourite Le Fruit de MONIN Fuji Red Apple captures the essence of the real fruit’s flavour and aroma and is readily applicable across different drink applications and culinary creations.
